Menus2019-01-02T11:21:52+01:00

Sample Menus

Our menu changes daily. See our Twitter for today’s menu. You can download our wine list here.

THE REAL CORKER BREAKFAST …… 11
Bacon, sausages, pudding, egg, grilled tomato, handmade potato cake, Arbutus toast.

LITTLE CORKER ….. 7.2
Bacon, sausage, pudding, egg, Arbutus toast.

SCRAMBLED EGGS & SMOKED SALMON ….. 12
Free range eggs, smoked salmon, Arbutus toast.

(V) POACHED EGGS, AVOCADO, SALSA ….. 9.35
Free range eggs, avocado, salsa, Arbutus toast.

EGGS ON TOAST ….. 6.05
Free range eggs – poached, scrambled or fried, Arbutus toast.

BRIOCHE FRENCH TOAST ….. 7.5
ABC brioche with maple syrup, fresh fruit.

BREAKFAST SANDWICH ON SOURDOUGH ….. 8.25
Bacon, sausage, free range egg, pudding.

(V) SOFT LOCAL CHEESE ….. 7.15
Avocado crush, roasted cherry tomatoes on Ashram flat bread.

BLOOMING BENEDICT….. 9.90
McCarthy’s of Kanturk bacon, poached eggs, hollandaise sauce, Arbutus toast.

PANCAKES WITH NUT SHED PEANUT BUTTER & BANANA ….. 8.50

LOCAL PRODUCER’S PLATE ……. 21
Fish, Meats & Cheeses, Tapas Style (f, sf, g, d)

OYSTERS ……. 21
Nash 19 showcase producers plate, tapas style (meat, fish & cheese) (n) (f) (g)

CALAMARI ……. 12
West Kerry crab cake warm salad, tomato, coriander & chilli salsa, citrus mayo (g) (sf)

GRILLED HAKE ……. 17.5
Chargrilled chicken warm salad, avocado & basil cream, coriander & orange salsa, cripsy pancetta, butterbean hummus

POACHED SEAFOOD ……. 13
Smoked haddock, leek & gruyere cheese gratin, herb crumb (g)

LAMBS LIVER ……. 12.5
Cork spiced beef & Bandon vale cheddar slider, cup of soup, Nash relish (g)

ROAST PORK ……. 14.5
Chargrilled chicken warm salad, avocado & basil cream, coriander & orange salsa, cripsy pancetta, butterbean hummus

LAMB ROGAN JOSH ……. 11 / 13.5
Smoked haddock, leek & gruyere cheese gratin, herb crumb (g)

ITALIAN MEATBALLS ……. 11 / 13.5
Cork spiced beef & Bandon vale cheddar slider, cup of soup, Nash relish (g)

Make a reservation / 021 427 0880