Menus2019-05-31T16:30:59+01:00

Sample Menus

Our menu changes daily. See our Twitter for today’s menu. You can download our wine list here.

THE REAL CORKER BREAKFAST …… 11
Bacon, sausages, pudding, egg, grilled tomato, handmade potato cake, Arbutus toast.

LITTLE CORKER ….. 7.2
Bacon, sausage, pudding, egg, Arbutus toast.

SCRAMBLED EGGS & SMOKED SALMON ….. 12
Free range eggs, smoked salmon, Arbutus toast.

(V) POACHED EGGS, AVOCADO, SALSA ….. 9.35
Free range eggs, avocado, salsa, Arbutus toast.

EGGS ON TOAST ….. 6.05
Free range eggs – poached, scrambled or fried, Arbutus toast.

BRIOCHE FRENCH TOAST ….. 7.5
ABC brioche with maple syrup, fresh fruit.

BREAKFAST SANDWICH ON SOURDOUGH ….. 8.25
Bacon, sausage, free range egg, pudding.

(V) SOFT LOCAL CHEESE ….. 7.15
Avocado crush, roasted cherry tomatoes on Ashram flat bread.

BLOOMING BENEDICT….. 9.90
McCarthy’s of Kanturk bacon, poached eggs, hollandaise sauce, Arbutus toast.

PANCAKES WITH NUT SHED PEANUT BUTTER & BANANA ….. 8.50

LOCAL PRODUCER’S PLATE ……. 21
Fish, Meats & Cheeses, Tapas Style (f, sf, g, d)

OYSTERS ……. 21
Dozen Oysters, Jamie Dwyer, Fresh From the English Market (n) (f) (g)

CRAB AVOCADO PLATE ……. 12
West Kerry crab cake warm salad, tomato, coriander & chilli salsa, citrus mayo (g) (sf)

CHARGRILLED CHICKEN WARM SALAD ……. 17.5
Chargrilled chicken warm salad, avocado & basil cream, coriander & orange salsa, cripsy pancetta, butterbean hummus

POACHED SEAFOOD ……. 13.5
Organic Salmon- Poached & Smoked, Avocado & Pickeled Ginger

LAMBS LIVER ……. 12.5
Kildare Pan Fried Lamb’s Liver, Apple Sauce, Crispy Pancetta (g) (d)

RIBEYE OF BEEF ……. 19.9
Bandon Ribeye of Beef, Fresh Horseradish Cream (g)

FISH PIE GRATIN …….  13.5
Smoked haddock, leek & gruyere cheese gratin, herb crumb (g)

ITALIAN MEATBALLS ……. 11 / 13.5
Pappardelle Pasta, Beef Meatballs, Rocket & Parmesan (g) (d)

Make a reservation / 021 427 0880