At Nash, we’re passionate about wholesome, real food based on local, seasonal produce. We draw inspiration from many different cuisines, but Irish is undoubtably closest to our heart. We make our own soda bread, jams, relishes and pickles to match the wonderful seafood, meats and vegetables that come from the lands and seas surrounding us.
We serve breakfast and lunch Tuesday to Saturday, which you can enjoy in our restaurant or take away.
If you’re after breakfast or lunch for you and the rest of your colleagues, check out Nash at Work. We’re centrally located and can deliver straight to you.
We also have a range of ready-to-go meals in our Shop. Ordering and payment is easy through our website.