We are expanding our Pastry Section and are hiring a full time or morning Pastry Chef.
No nights, Sundays or Bank Holidays.
Call Claire or Mairead
On the 14 of June as part of Midsummer festival up to 400 other food lovers enjoyed a summer’s evening of food and entertainment on Oliver Plunkett Street. Featuring the combined culinary talents of 12 of Cork’s finest eating houses fusing their skills to provide an outdoor banquet to delight the most discerning diner. Entertainment while you ate was provided a number of street performers, minstrels and musicians. Participating restaurants include Jacques, Market Lane, Idaho, House, Les Gourmandises, Orzo, Dashi, Issacs, Nash 19, Rocket Man, Farmgate and Iago.
Mairead O Brien, Nash 19 Restaurant Cork is RAI, Best Restaurant Manager in Munster.
Mairead O Brien General Manger of Nash 19 Restaurant Cork City was last night announced as the Restaurant Association of Ireland’s winner of Best Restaurant Manager for Munster. At an award ceremony in The Strand Hotel Limerick the announcement was made at a sell out event of more than 400 chefs and industry professionals.
The award was presented by Declan Saunders of Tindal Wine Merchants. Declan described Mairead as a person who demonstrated a great flare, natural ability and commitment for the business, she is committed to her role, an orchestrator, multi taster and always upbeat. Speaking after the event Mairead said, she was delighted with the win. It came as a total shock as Munster is such a big region with fantastic management teams. She thanked her employer Claire Nash who ignited her passion for the industry and her fantastic team. Mairead Qualified in Hotel and Catering Management at CIT Cork and is living in Mitchelstown.
The finals take place on May 25th in the Double Tree Hilton, Dublin.
Picture Mairead O Brien Nash 19 Restaurant and Declan Saunders Tindal Wine Merchants For more information contact Mairead 021 4270880, 087 8609790
NASH AT NIGHT
Nash19 is available for private parties of 50 upwards. Cocktail, tapas style menu or full seated dinner menu available. We also have seperate rooms available for business groups or morning meetings with breakfast (7.30am – 11.30am).